Castle & Key Distillery, Roots of Ruin Dry Gin Size:750ml and citrus are the strongest

and citrus are the strongest notes on the nose

FOOD AFFINITIES: Perfect with LMR grass-fed Highland beef

is arguably his most serious and restrained Premier Cru wine

For nearly a century Evanston

Luxuriant Sherry-soaked graham cracker crust peach cobbler leaps onto the tongue and immediately leads to mustardy slices of crusty rye bread

Castle & Key Distillery, Roots of Ruin Dry Gin Size:750ml and citrus are the strongestCastle & Keys Roots of Ruin gin shares its mash bill with the Restoration Rye (63% rye, 17% yellow corn, 20% malted barley). The 7 botanical blend is sourced locally from Kentucky and includes chamomile, ginger, angelica root, lemon verbena, rosemary licorice root, coriander, & juniper. It is bright and floral on the nose with subtle aromas of baking spice and soft pine and the palate balances citrus and lemon verbena with high tones of spicy ginger &